Steps to Make Speedy Kabocha Squash and Cream Cheese Salad in 10 Minutes

I wish everyone a good day. Today we prepare a special meal: a simple pumpkin salad with cabbage and cream cheese in a simple way in 10 minutes. She is one of my favorites. I make it a little sweeter for me. It has a pleasant scent and taste.

When preparing food, you need to keep in mind that it all started somewhere. I don't know anyone willing to go to a wooden table. You have to learn a lot to cook successful foods and there is always room for improvement. Not only a solid education, but also his vigilance and dedication are more necessary.

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The cabbage-flavored cream cheese salad has a huge impact on the quality of the ingredients in 10 minutes, from choosing the fresh ingredients, to cutting the dishes, to preparing and serving. Delicious Cabbage in 10 Minutes Don't worry if you want to make a creamy pumpkin salad at home because this recipe can serve as an offbeat specialty.

Pumpkin with cabbage and in terms of the number of dishes you can serve in 10 minutes to make a salad with fresh cheese, there are 2 dishes. So make sure this room is enough for your loved ones.

To start this recipe, we must first prepare some ingredients. Pumpkin Salad with Cabbage and Cream Cheese You can prepare 4 ingredients in 5 steps in 10 minutes. Here's how to do it right.

My mother taught me this recipe. This salad will taste better if you avoid overcooking the cabbage, cream cheese, and mayonnaise. I especially recommend leaving pieces of cream cheese in the salad. If desired, walnuts can be added to the salad. Mint_y_kuu recipe

Cabbage and cream cheese salad Ingredients Ingredients for cooking for 10 minutes.

1. 100 grams of pumpkin
2. 3 g / g of cream cheese
3. 2 g / mayonnaise
4. 1 piece of salt and pepper

Stages of preparing pumpkin salad with cabbage and cream cheese for 10 minutes

1. Cut the cabbage to a thickness of 7-8 mm, put one layer in a container suitable for the microwave, being careful not to overlap it.
2. Sprinkle 1 teaspoon of water with the same amount of cabbage and loosely cover with a polyethylene wrap.
3. Cabbage in the microwave (if necessary, use root vegetables or potatoes for cooking).
4. If the cabbage is cooked and soft, remove it from the microwave, add a little salt and pepper.
5. Chop the cabbage, add the cream cheese and mayonnaise, it's ready.

It's not the end of it all, it's a guide to making quick and easy lunches, a great way to think about it. This should get your creativity flowing, so you can make a wonderful lunch for your family without having to have a hefty meal out of the process.

So that's the end of the story with this special dish, the fastest pumpkin salad with cabbage and cream cheese in 10 minutes. Thank you for your time. I'm sure you can do this at home. In the homemade recipe there will be fun dishes. Don't forget to save this page in your browser, to share it with your relatives, friends and colleagues. Thanks for reading. Continue cooking.