Chicken Feet
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Chicken feet. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Chicken feet is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Chicken feet is something which I've loved my entire life.
Many things affect the quality of taste from Chicken feet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken feet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken feet is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken feet estimated approx 1 hour.
To begin with this particular recipe, we have to first prepare a few components. You can cook Chicken feet using 8 ingredients and 4 steps. Here is how you can achieve that.
I change meat with this yummy meal
Ingredients and spices that need to be Take to make Chicken feet:
- 500 g chicken feet
- 1 onion, chopped
- 1 tomato, chopped
- 1 potato cut in blocks
- 1 tbs brown onion powdered soup
- 3 tbs oil
- 1 tbs benny spice
- Pinch water
Instructions to make to make Chicken feet
- Clean chicken feet and boil with benny spice
- Separately, fry onion and tomato for 5 minutes
- Add water and potato and cook, then add chicken feet with brown onion soup stir and simmer for 10 minutes
- Serve with pap.
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So that is going to wrap this up with this special food Simple Way to Make Ultimate Chicken feet. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!