Brad'S Butternut Squash Chowder

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Brad's butternut squash chowder. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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To begin with this particular recipe, we must prepare a few components. You can have Brad's butternut squash chowder using 14 ingredients and 7 steps. Here is how you can achieve that.

This can be made by just boiling the squash, but roasting it adds a different flavor that I prefer.

Ingredients and spices that need to be Prepare to make Brad's butternut squash chowder:

1. 1 small butternut squash
2. 1 pt heavy cream
3. 1 tsp minced garlic
4. 1/2 tsp white pepper
5. 1 tsp ground mustard
6. 1/2 tsp Himalayan pink salt
7. 1 tbs granulated chicken bouillon
8. 1/4 cup Velveeta cheese
9. garnish
10. grated smoked havarti cheese
11. sprig fresh rosemary
12. thickener
13. 2 tsp corn starch
14. 1 tsp cold water

Steps to make to make Brad's butternut squash chowder

1. Cut squash in half. Clean out seeds and pulp. Oil a baking sheet, and place halves face down. Bake at 400 until squash is tender.
2. When cool enough to handle, remove skin from squash. Place in a soup pot with 1 qt of water. Boil until water reduces by half.
3. Remove from heat and let cool until mixture can be blended. Blend until smooth.
4. Return to pot and add water until mixture reaches 1 qt total.
5. Add rest of ingredients except garnish and thickener. Place on low heat. Stir often. Do not let it come to a boil.
6. Just before boiling, mix the starch and water. Slowly add to soup while stirring.
7. Put soup into bowls garnish with smoked havarti and fresh rosemary. Enjoy.

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So that's going to wrap this up for this special food Recipe of Award-winning Brad's butternut squash chowder. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!