Loaded Potato Casserole

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Loaded potato casserole. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Loaded potato casserole is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Loaded potato casserole is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Loaded potato casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Loaded potato casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Loaded potato casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Loaded potato casserole estimated approx 1 hour 30 mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Loaded potato casserole using 10 ingredients and 8 steps. Here is how you cook it.

You can't go wrong when potatoes, bacon and green onions are coming to the party.

Ingredients and spices that need to be Get to make Loaded potato casserole:

1. 4 -6 russet potatoes, peeled and cubed
2. 1 cup broccoli, chopped
3. 3 Green onions, chopped
4. 5 strips bacon, chopped
5. 1/2 an onion, chopped
6. 1 can cream of chicken soup
7. 1 cup milk
8. 1 -2 cups grated cheese
9. 1 tbsp Minced garlic
10. salt and pepper

Instructions to make to make Loaded potato casserole

1. Preheat oven to 400 °
2. Heat frying pan on the stove on medium -medium high. Sauté onions and bacon.
3. Mix together potatoes, broccoli and green onions in a large bowl. Pour into a greased 9x13 casserole dish.
4. In another bowl, pour in soup, milk, cheese,garlic and salt and pepper. Mix together. (Reserve cheese to sprinkle on top I'd desired)
5. Drain the bacon and onions (carefully ) when the bacon is nice and brown.
6. Pour bacon mixture evenly over the potato mixture.
7. Spread the soup mix on top of that, mix carefully if desired. Sprinkle more cheese on top if it pleases you.. more cheese only makes everything awesome.
8. Cover with tin foil and bake for an hour.

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So that's going to wrap this up with this special food Easiest Way to Make Award-winning Loaded potato casserole. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!