3 Meat Gumbo

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, 3 Meat Gumbo. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

3 Meat Gumbo is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. 3 Meat Gumbo is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from 3 Meat Gumbo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 3 Meat Gumbo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 3 Meat Gumbo is 8-12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook 3 Meat Gumbo using 17 ingredients and 9 steps. Here is how you can achieve it.

Enough to feed the whole family

Ingredients and spices that need to be Get to make 3 Meat Gumbo:

1. 2 (32 oz) containers of veggie broth
2. 1 (32 oz) container of water
3. 3 chicken breasts
4. 4 andouille sausage halves
5. 1 large red onion
6. 2 bell peppers
7. 1 jalapeno to taste
8. 1 (12 oz) bag of peeled shrimp
9. 2 cups rice
10. 2 large tomatoes
11. 1 (14 oz) bag of okra
12. to taste Cajun seasoning premixed
13. Sriracha to taste (when it's done and in your bowl)
14. 2 tbs garlic or however much you prefer
15. 2 tbs butter
16. 1 cup flour
17. 1 tbs oregano

Instructions to make to make 3 Meat Gumbo

1. Dice up all of the vegetables
2. Mix the 2 tbs of butter, flour, and onion, garlic, and peppers to make a roux (row)
3. Put cut up pieces of raw chicken and sausage in the broth. (I used frozen, hence reason it's whole in the pic)
4. Add all veggies (except for the tomatoes) to the broth
5. Once the chicken is cooked through and white, add shrimp and tomatoes. (Total amount of time to cook takes about 45 minutes on medium high heat)
6. Shrimp and tomatoes cook for about 10-15 minutes. Shrimp should turn pink.
7. Rice is cooking while the meat and veggies are cooking. I use a rice cooker.
8. Add rice to serving bowl and pour broth and meat and veggies over it.
9. Add Sriracha or tabisco sauce on top if you like it hot.

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So that is going to wrap this up with this special food Simple Way to Prepare Award-winning 3 Meat Gumbo. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!